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SPICES

Dill Seed

Botanical Name: Anethum Graveolens

Other Name: Sowa

Part Used: Seeds

Fenugreek seed

Botanical Name: Trigonella Foenum -Graeceum

Other Name: Methi

Part Used: Leaves,Seeds

Turmeric

Botanical Name: Curcuma Longa

Other Name: Haldi

Part Used: Roots

Black Cumin

Botanical Name: Nigella Sativa

Other Name: Kalonji

Part Used: Seeds

Black pepper

Botanical Name: Piper Nigrum

Other Name: Kali Miri

Part Used: Seeds

Ginger

Botanical Name: Zingiber Officinale

Other Name: Adrak / Soonth

Part Used: Roots

fennel seed

Botanical Name: Foeniculum Vulgare

Other Name: Badi Sauf

Part Used: Seeds

cumin seed

Botanical Name: Cuminum Cyminum

Other Name: Jeera

Part Used: Seeds

Star Anise

Botanical Name: Illicium Verum

Other Name: Badian

Part Used: Fruits

Coriander seed

Botanical Name: Coriandrum Sativum

Other Name: Dhania

Part Used: Leaves,Seeds

mace

Botanical Name: Myristica Fragrans

Other Name: Javitri

Part Used: Arillus

cardamom Green

Botanical Name: Elettaria Cardamomum

Other Name: Elaichi

Part Used: Fruits

Cinnamon

Botanical Name: Cinnamomum Cassia

Other Name: Dalchini

Part Used: Barks

Big Cardamom

Botanical Name: Elettaria Major

Other Name: Brown Big Elaichi

Part Used: Fruits

Aniseed

Botanical Name: Pimpinella Anisum

Other Name: Anisun/Saunf

Part Used: Seeds

Yellow mustard

Botanical Name: Brassica Alba

Other Name: Rye Sufed

Part Used: Seeds

Nut meg

Botanical Name: Myristica Fragrans

Other Name: Jaiphal

Part Used: Seeds

Bay Leaf

Botanical Name: Laurus nobilis 

Other Name: Bay leaf 

Part Used: Leaf

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